What does a Dietician Do?

Dieticians assess, diagnose and treat dietary and nutritional problems.

Dieticians work with sick and healthy people, in and out of hospitals. Dieticians use the most up-to-date scientific research on food, health and disease which they translate into practical guidance to enable people to make appropriate lifestyle and food choices.

To become a Dietician you will require a degree in Human Nutrition and Dietetics.

Currently 14 Universities offer the degree and the entry requirement will be A Levels including science subjects.

Page created: 19/11/2015